Since then, it has become a staple at breakfast spreads all over the world.
The dish is prepared by cooking eggs that have been beaten in fat. This is the most fundamental form of the meal.
On the other hand, one could certainly declare that Americans have reached new heights with their omelets.
In the United States, omelets are typically consumed for breakfast, but they can also be enjoyed for lunch or supper.
They are typically large, robust, and fluffy, and they can be stuffed with virtually any item you could possibly want.
Ham and Swiss cheese sandwiched between freshly cracked eggs, veggie-stuffed variations, and inventive twists,
we have compiled a list of the top chain restaurants in the country that provide omelets.